Felloni & Piersante på Ekeberg er et hyggelig sted å nyte italienske smaker i Oslo. Vi legger vekt på gode råvarer i sesong og lager mye fra bunnen av – blant annet fersk pasta hver morgen. Kjøtt får vi fra mindre produsenter, og olivenolje henter vi fra Liguria. Skinkene våre får modnes lenge, akkurat slik tradisjonen tilsier. Hos oss finner du en varm og uformell atmosfære, og alle skal føle seg velkomne. Sett deg ned, slapp av og kos deg med italiensk mat laget med omtanke.

A man preparing food in a kitchen, slicing cheese on a white plate with a bowl of soup, surrounded by kitchen utensils, a potted plant, and hanging lamps.
Black truffles on a white plate next to a small wooden board with a metal plaque reading 'SAVINTARTUFI.'
Chef plating seafood dishes with scallops, garnished with greens, on white plates, with a hand holding a spoon and a bowl of scallops in the background.
Person using a spoon to serve or prepare a dish on a plate, with multiple plates of food featuring sliced vegetables and garnishes on a white table.
Several plates with thinly sliced cured meats, garnished with herbs and accompanied by condiments, arranged on a marble countertop in a dimly lit setting. A person in the background is holding a bottle of oil or vinegar.
Close-up of a bowl of spaghetti pasta garnished with black pepper and sprinkled with chopped herbs, served on a plate with a green and black striped border.